Ragu style beef in a tomato based sauce with penne pasta, turkey bacon and baked with a generous serving of cheese.
Energy: 658.8 kcal, Protein: 65.0 g, Fat: 23.8 g, Carbohydrates: 71.3 g
Allergens: Celery, Dairy, Eggs, Gluten, Nuts, Soya, Ù´ May contain Mustard